Foodup, develop your sustainable food product!

Do you have a product idea? Want to get started in sustainable food? Want to combine profitability and sustainability? Foodup helps food entrepreneurs bring their products to market in French-speaking Belgium.

Foodup, support for food entrepreneurs! 

Foodup offers a support program for entrepreneurs in the food sector. 

If you have an idea for a product, would like to get involved in sustainable food and combine all this with profitability, join the 2025 program! 

Foodup is an incubator that allows you to: 

  • Validate your product idea
  • Access to AFSCA kitchens to develop your prototype and recipes
  • Drawing up a business plan
  • Transform your business model towards greater sustainability
  • Develop your network in the food industry
  • Bringing your product to market
  • Meet distributors, investors and other knowledgeable professionals
  • Train you in all aspects of food product development
 

To register for the 2025 program: 

Module from March 17 to La Coworkerie

La Coworkerie is pleased to welcome Foodup and all the entrepreneurs who will be part of the 2025 project for the theory module.

On the program:

  • Full program presentation
  • Definition of objectives and vision board
  • Workshop: Fresco on food
The day will end with a “auberge espagnole” where you can discover and taste the products of entrepreneurs from previous programs for whom Foodup support has been a real success.
FOODUP LOGO - La Cylindrerie